Daily Love Letters from WWII

I intend to post almost daily, and in roughly chronological order, the thousands of pages of daily love letters that my parents sent to each other during WWII and any other documents that pertain to these letters..

Saturday, October 31, 2020

Post #190 - March 13, 1943 At Four Months You Can Notice Definite Changes and I’m Praying That I Get Home About April 2 When Jack May Go Into the Army

 






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Friday, October 30, 2020

Post #189 - March 12, 1943 Harry Got His 1-A Classification Today and I’ll Be Damned Before I Cause You Even a Moment’s Unhappiness

 





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Thursday, October 29, 2020

Post #188 - March 11, 1943 Ethel, Al, Paul, Ben and Harry Dropped In So That Harry Could Say Good-bye

 




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Wednesday, October 28, 2020

Post #187 - March 10, 1943 Harry and Ben Were Over to See Adele This Afternoon and If I Live Forever, That Kiss Will Linger in My Mind

 






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Tuesday, October 27, 2020

Post #186 - March 9, 1943 Gloria’s been Crying All Evening and A Clawing Fear Gripped Me










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Monday, October 26, 2020

Post #185 - March 8, 1943 Gosh, This is a Red Letter Day and A Combination of Spanish Rhythms That are “Hot” Enough to Melt a Bronze Image






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Sunday, October 25, 2020

Post #184 - March 7, 1943 They Said I Can Do the Cooking All the Time and Your Voice Last Night Had a Happy Ring

 










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Marilyn
My husband, Saul, and I retired to central Florida in 2013. My entire family, as far back as my maternal grandmother were born and raised in the Philadelphia, Pennsylvania, area. My husband and I were childhood sweethearts who lived around the corner from each other, and met for the first time when I was 11, back in 1961. He was born and raised in Israel, the child of two parents who were concentration camp survivors, and moved to the U.S. in 1959. We both have had a very long-standing interest in food and the cultural traditions associated with it, specifically in Judaism, but in other cultures as well.
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